Knott’s Berry Farm is gearing up for its highly anticipated Boysenberry Festival, set to unfold from March 8 to April 7, with weekend extensions from April 12 to 28. 

Embracing the iconic fruit hybrid cherished by the Knott family in Buena Park, California, the festival promises a gastronomic delight with unique food offerings and captivating entertainment throughout the park.

This year’s festival menu boasts delectable treats such as chicken tikka marsala with boysenberry curry sauce, pork loin slices over mashed potatoes featuring a boysenberry mustard sauce, a tantalizing boysenberry and chocolate stuffed cookie, and more. 

Guests can indulge in these culinary delights with a convenient six-tasting card priced at $55 or opt to savor individual items.

In addition to the mouthwatering cuisine, attendees can enjoy diverse entertainment options, including the Knott’s Preserved musical stage show celebrating the park’s rich history, the humor-filled Riverboat Revenge comedy melodrama at the Bird Cage Theatre, and the thrilling Boysenberry Pie Eating Contest on the Calico Mine Stage.

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